FLAT SCALE ICE MAKERS

These machines produce sub-cooled ice at -7/-12ºC approx. and are fed with both fresh and sea water. In case that these machines are fed with freshwater, we suggest the installation of our brine doser mod. DS1, this favours the ice cut and reduce the mechanical stress. The range includes  models with production from 450, 8400 kgs/24hrs.

ADVANTAGES

• This kind of ice is ready to be used and does not require any crushing
• Being sub-cooled, it has a long life
• Easy to stock, handle and batch
• Ideal for display/service/conservation/transport of fish, meat, vegetables and other foodstuffr
• In the whole series of machines, it is possible to adjust ice thickness to about 2/2.5 mm
• With this system, installation and management of expensive depurators are not needed; production is guaranteed even in areas of hard water
• Please call our technical department for no-standard requirements, for example: electrical tension, environmental conditions, split systems, etc

Ancillary items

STORAGE SYSTEM

It includes

MODULAR COLD ROOM MOD. GENESIS

MODULAR COLD ROOM MOD. ELAN